Delectable Italian Wines and Appetizers
Our terrace offers an unparalleled opportunity to experience authentic Italian cuisine, beginning with our extensive selection of exquisite Italian wines and appetizers. Each wine is carefully sourced from some of the most renowned vineyards across Italy, ensuring an authentic and enriching experience for our guests. From the bold reds of Tuscany to the crisp whites of Veneto, our wine list is a journey through Italy’s rich viticultural heritage.
One of our standout wines is the Brunello di Montalcino, a robust red from Tuscany known for its deep, complex flavors of dark cherry, leather, and spice. This wine pairs beautifully with rich, meaty appetizers, such as our Prosciutto and Melon, where the salty, savory prosciutto perfectly balances the sweet, juicy melon. Another favorite is the Piedmont Barolo, often referred to as the “king of wines,” which delights with its notes of rose, cherry, and tar. Try this with our Truffle Arancini, crispy rice balls infused with the earthy aroma of truffles, to elevate your dining experience.
For those who prefer white wines, our selection includes the refreshing Pinot Grigio from Veneto, characterized by its light, citrusy notes. This wine is an ideal companion to our Caprese Skewers, featuring ripe tomatoes, fresh mozzarella, and fragrant basil, all drizzled with extra virgin olive oil. Another excellent choice is the Vermentino from Sardinia, with its vibrant acidity and hints of green apple and lime, which pairs wonderfully with our Seafood Bruschetta, topped with a medley of fresh shrimp, clams, and mussels.
As you savor these delectable wines and appetizers, the ambiance of our terrace enhances your overall dining experience. Surrounded by lush greenery and overlooking stunning vistas, our terrace offers a serene and inviting setting. Whether you’re enjoying a romantic evening or a casual gathering with friends, the combination of exquisite wines, mouthwatering appetizers, and picturesque surroundings creates a memorable Italian dining experience.
Freshly Baked Pasta and Authentic Italian Recipes
Our terrace dining experience offers a journey through the heart of Italy with a selection of freshly baked pasta dishes. Each plate is a testament to the rich culinary traditions of our renowned Italian suppliers, who bring authenticity to every recipe. Whether it’s the creamy richness of our Fettuccine Alfredo or the hearty, robust flavors of our Lasagna Bolognese, our menu promises an unforgettable taste of Italy.
One of the highlights is our Fettuccine Alfredo, prepared using the finest cream, butter, and aged Parmesan cheese. The pasta, handmade from scratch, is cooked to perfection, achieving a delicate balance between creamy and savory. Another favorite is the Lasagna Bolognese, layered with house-made pasta sheets, a slow-cooked meat ragu, and a blend of Ricotta and Mozzarella cheeses, baked until golden and bubbling.
For those who prefer lighter options, our Penne Arrabbiata offers a spicy kick, featuring penne pasta tossed in a fiery tomato sauce infused with garlic, red chili flakes, and fresh basil. Each bite captures the essence of traditional Italian cuisine, emphasizing simplicity and bold flavors. Our Gnocchi Sorrentina, made from fluffy potato dumplings, is another delight, served in a fresh tomato sauce and topped with melted Mozzarella and fragrant basil leaves.
Our commitment to authenticity extends beyond the recipes to the quality of our ingredients. We source the freshest produce, meats, and cheeses directly from local Italian markets, ensuring each dish bursts with genuine flavors. The dedication to quality is evident in every bite, from the al dente pasta to the rich, savory sauces.
The atmosphere of our terrace complements the authentic dining experience. With its warm lighting, rustic decor, and friendly service, it creates a cozy and welcoming environment. Whether you’re enjoying a leisurely dinner with family or a romantic meal for two, our terrace ensures an inviting setting that enhances the pleasure of savoring authentic Italian cuisine.